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Lecithin

Lecithin can be classed as a phospholipid, which occurs naturally in eggs, soybean, sunflower oil and corn. It contains a high concentration of fatty acids, which support the skin’s natural barrier by creating a lipid film to prevent transepidermal water loss (TEWL). Lecithin also has lipophilic & hydrophilic properties, meaning it can function as an emulsifier and skin penetration-enhancer, helping to deliver actives deeper into the skin. Lecithin is in the class of essential lipids, and can be found on ingredient lists as caprooyl phytosphingosine, caprooyl sphingosine, cholesterol, glycolipids, glycoproteins, glycosphingolipids, linoleic acid, linolenic acid, phospholipids and phytosphingosine.

What is Lecithin?

Essential lipids, also known as skin-identical lipids, are a group of natural fats (lipids) found in the outermost layer of the skin. They play a crucial role in maintaining the skin's barrier function and overall health.

What does Lecithin do?

Essential lipids offer benefits such as: - Help strengthen the skin's natural barrier, improving its ability to retain moisture and nutrients. - Support skin cell cohesion, promoting a smooth and even skin texture. - Protect the skin from external irritants, pollutants, and allergens. - Contribute to the skin's resilience and overall health, helping to prevent dryness and sensitivity.